HOW TO: FRATELLI FRESH LASAGNA
Culinary Director, Gabor Denes teaches us how to create restaurant quality Lasagna. This tried and tested recipe is too delicious not to make for your family and friends. You can also download the recipe by clicking on the banner below:
HOW TO: TRADITIONAL PASTA MAKING
Gabor shows us how to make perfect pasta dough, handcut to create traditional Pappardelle, Linguini & Farfalle. Click the banner below to download your pasta making guide:
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